Cabbage Rolls

Introduction: This is a traditional Romanian dish, named “Sarmale” cooked in every household for Christmas. In Romania there is no Christmas without the smell of the cabbage rolls. The key ingredient is …

Read more

Chicken Schnitzel

Introduction: Schnitzel is a traditional Austrian dish made with boneless meat thinned with a mallet (escalope-style preparation), coated in bread crumbs and fried. In Austria and Germany, the term Wiener Schnitzel is protected by…

Read more
1 2 3 4