Breads

Dinner Rolls

Introduction: I love bread. Nothing feels more homey than the smell of freshly beaked bread. I have been trying…

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Main Courses

Scotch Eggs

Introduction: Scotch Egg is a classic Scottish dish and is ….

Blanquette de Veau

Introduction: I cooked this dish for the first time and the sauce turned to be something …

Shrimp Scampi

Introduction: If you are looking for a fast and tasty, restaurant like dinner, look no further, you found it. If you wonder…

Shepherd’s Pie

Introduction: This is a classic of British cuisine and Gordon Ramsay has the best recipe…

Fried Chicken Breast

Introduction: I am not a fan of fast foods but from time to time I just crave…

Desserts

Reforma Torta

Save Print Reforma Torta Introduction: Reforma Torta is of Serbian origin and consists of a rich, many-layered walnut sponge cake […]

Fruit Punch (Kompot)

Introduction: Kompot is a beverage dessert made of fruit boiled in water, sweetened with…

Mini Cheesecakes

Introduction: Cheesecake is a very popular desert and can be found on almost any restaurant menu. It consists of …

Reforma Torta

Save Print Reforma Torta Introduction: Reforma Torta is of Serbian origin and consists of a rich, many-layered walnut sponge cake with creamy chocolate filling. The combination chocolate and walnuts is simply irresistible! Prepared and Photographed by: Claudia Davis Recipe Source: Adapted from The Spruce Serves: 6 Prep time:  10 mins Cook time:  60 mins Total time:  1 hour 10 mins Ingredients For […]

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